Baskets of popcorn and chips are available to Legends Landing ticketholders at Target Field.

The Twins sell tickets with all-you-can-eat classic concession fare. Are they worth it?

We borrowed a colleague from the sports department to put Target Field's new all-inclusive Legends Landing to the test.
Don't Miss

Your fridge is a place where fresh food goes to die. That doesn't have to happen.

April 17
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Can't see the contents of your own fridge? It's not your fault (well, not entirely). Here are some quick hacks to reduce wasted food in your kitchen.

These bowls embrace whole grains for Earth Day

April 17
A grain bowl with grains of wild rice and Kernza topped with vegetables and a hard-cooked egg.
Climate-friendly Kernza is making its way into home kitchens and school lunch programs.
Eat & Drink
9:42am
A brick wall and the sliding metal door adorned with Ramen Shoten. There's a yellow neon sign that reads "Ramen" above the door.

Ramen Shoten at Eat Street Crossing in Minneapolis is closing

But the popular food hall space won't be empty for long as Vegas chef Louross Edralin brings in Staff Meeting.
Local
9:32am
Friends and family of Sammy McDowell, including sister Shaawn-Dai McDowell, in the green hat, celebrated his life during a picnic and balloon release

'He was about community': Scores memorialize north Minneapolis entrepreneur Sammy McDowell

Sammy McDowell, whose namesake eatery served as a hub for racial justice activists, died Sunday.
Recipes
9:00am
A savory skillet dish featuring chicken and vegetables on a pink background, complemented by the flavors of cherry jam and dijon mustard.

Winner, winner, saucy chicken dinner

A cast-iron skillet is ideal for browning chicken thighs and whisking up a variety of sauces.
Taste
8:00am
Vibrant Greek Quinoa Salad with tomatoes, lettuce, and various veggies in a bowl. From the cookbook "Big Bites" by Kat Ashmore.

3 hearty salads to kick off salad season

It's time to bring on lighter, brighter flavors and let the heavier foods hibernate.
Eat & Drink
7:00am
Few pastas in the Twin Cities compare to Dario's Doppio, filled with sunchoke, ricotta, honey, hazelnuts and rosemary.

Review: New North Loop spot Dario a spectacle for talent, pasta and Instagram

Review: The restaurant has room for opportunity to grow into a premier destination in the North Loop.
Business
April 23
This photo was taken from at least six feet away.

Icehouse on Eat Street in Mpls. facing eviction for unpaid rent

Chicago-based Northpond Partners is suing for more than $85,000 in unpaid rent.
Taste
April 23
Enjoy a homemade version of Steak Frites with this steak, potatoes, and herb-filled butter.

Make any night date night with this riff on steak frites

Tonight's dinner for two: Crispy potatoes and pan-seared steak topped with compound butter. Candlelight optional.
Eat & Drink
April 23
This is the last week to pop into Hark Cafe in downtown Minneapolis for its vegan, gluten-free treats and meals.

Hark, downtown Minneapolis' only vegan, gluten-free cafe, closing April 28

Plus, Chimborazo opens in St. Paul, more Punch Pizza and another reason to hit the St. Paul Farmers Market.
Business
April 22
Craig Cohen, developer of Keg & Case Market, inside the market in 2018. He filed for bankruptcy Friday, claiming $11.6 million in liabilities.

Developer of St. Paul's Keg & Case food hall declares bankruptcy

Craig Cohen listed the W. 7th neighborhood project when filing for Chapter 7 bankruptcy with more than $11 million in liabilities.
Local
April 22
A Black man wearing a black t-shirt and gray jeans sits in front of a deli counter

Sammy McDowell, celebrated owner of Sammy's Avenue Eatery on the North Side, dies

Long a fixture of the north Minneapolis community, McDowell opened the sandwich and coffee shop in 2012.
Eat & Drink
April 22
Lobster and wagyu surf and turf is available courtside and in the Chairman Clubs during the first two Timberwolves playoff games.

On the Wolves' playoff menu: Surf and turf, Ann Kim's Korean ribs and Marc Heu's pastries

Team executive chef David Fhima ups the glitz and brings in top chefs for games 1 and 2.
Travel
April 20
Las Vegas' newest attraction, the Sphere shows an immersive film that can make you feel like you're soaring over picturesque landscapes.

9 reasons you won't recognize Las Vegas on your next trip

The immersive Sphere arena, smoke-free options, millennial nostalgia and Minnesota-friendly spas are keeping Sin City fresh.
Taste
April 19
A cocktail on the 66th floor terrace of Alle Lounge at Resorts World Las Vegas.

Dining with altitude: Top-floor restaurants give new meaning to 'high roller' in Las Vegas

High above the Strip, thrill seekers can sip cocktails, take in a four-course tasting dinner, swim or just enjoy the view.
Recipes
April 19
Japanese Teriyaki Beef Udon Stir-Fry harnesses the sweet, smoky, soy flavors of teriyaki. From "Wok for Less," by Ching-He Huang, (Kyle Books, 2023).

Sunday supper: Japanese Teriyaki Beef Udon Stir-Fry

Teriyaki seasoning is at its best when paired with top-notch beef and noodles.
Taste
April 19
A cocktail on the 66th floor terrace of Alle Lounge at Resorts World Las Vegas.

Dining with altitude: Top-floor restaurants give new meaning to 'high roller' in Las Vegas

High above the Strip, thrill seekers can sip cocktails, take in a four-course tasting dinner, swim or just enjoy the view.
Eat & Drink
April 19
Tipsy Steer's Chocolate Dream Extreme shake

The 5 best things our food writers ate this week in the Twin Cities (and beyond)

It was an eclectic week of eating: the king of desserts, a Best breakfast in Duluth, dinner at a new Minneapolis restaurant, the return of Arepa Bar (but in St. Paul) and a signature taste of Minnesota.
Eat & Drink
April 18
The decor at The Creekside Supper Club in Minneapolis has all the hallmarks of a classic supper club.

8 Midwestern supper clubs that get it right

Inspired by the latest "Top Chef" challenge, we look at old-fashioned dining in style.
Taste
April 17
Vegan "Gefilte" Cakes from "Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine," by Micah Siva

Change up your Passover routine with these meatless recipes

Explore two new cookbooks for the holiday: one looks at traditions, the other offers a new spin on Jewish cuisine.
Eat & Drink
April 16
Forgotten Star Brewing Co. is collaborating with Fit Foodie Finds website to launch the food truck Hodgepodge.

Forgotten Star Brewing in Fridley is launching a food truck, and more restaurant news

The collaboration with food website Fit Foodie Finds will open in May. Plus: Donut Star expansion, more seasonal openings, going casual at Kado No Mise and more restaurant news.
Eat & Drink
April 12
A whote plate with a rectangle of crispy-topped meat on a puddle of black bean puree, and a pile of thin slices of orange kumquats

The 5 best things our food writers ate in the Twin Cities area this week

We swung by two newcomers, revisited a still-buzzy favorite, found a classic doughnut in Shakopee and checked out a wine bar in Denver that's opening a Minneapolis outpost this summer.

Taste

Complete food coverage, including cooking tips, recipes, restaurant news and reviews.