Jessica Rolph, a Minneapolis native and co-founder of organic baby-and-toddler food company Happy Family Brands, is a happy woman this holiday season.
Happy Family, which produces most of its "HappyBaby" and "HappyTot" lines of fruit, vegetable, dairy and grain blends at plants in Foley and Blue Earth, Minn., will double sales in 2011 to about $35 million, thanks partly to sales through more than 1,700 Target stores.
Rolph and co-founder Shazi Visram quit their day jobs in 2005, capitalized the fledgling company with $20,000 of their own plus about a half-million from family and friends.
"It took us eight or nine months, with minimum investments of $2,500," Rolph recalled.
And she'll never forget countless hours her family and friends spent giving away samples during a 24-store Target test run in 2006.
"Our success is rooted in parents craving an alternative to processed foods," Rolph said last week during a Twin Cities family visit. "We offer convenient, super-nutritious organic food. Our biggest sellers are pouched, organic baby food with a screw cap. It's an innovative format. Less processed and better for the environment compared to glass jars."
The fledgling entrepreneurs endured typical growing pains. "We didn't pull a salary for several years. Sometimes we would take a salary one month and not the next," Rolph said. "Our salaries are a lot less than what we would make in a corporate environment, but we're excited about what we're doing. We're investing in the growth of the company."
Rolph 37, the chief operating officer, expects the company to at least double in size to $70 million in sales in 2012.