Thanks to an escalating trade dispute between the United States and China, Minnesota-grown soybeans are about to get a lot more expensive for Chinese buyers, as a steep retaliatory tariff increase still appears set to go into effect.
Minnesota soybean farmers have a problem, but it's not easy to tell just how big it is. Soybeans are an almost perfect commodity, so putting up a barrier between two countries should be a little like tossing a big rock in the stream, not building a dam. The soybeans should flow somewhere else.
That's not what the market here is telling us. The price of soybeans has declined nearly 20 percent since the middle of April.
The market, as always, is worth paying attention to. It turns out a single tariff can disrupt markets even for a commodity that is produced and sold all over the world.
To call something a commodity in the farm business, by the way, isn't an insult like it would be in smartphone manufacturing. All the term means is that the products are basically the same, no matter where they come from.
In soybeans there's a difference in protein content between products of different regions, but it seems doubtful anyone can eyeball two buckets of soybeans and confidently call which came from Iowa. That means that potential buyers of soybeans, often called simply "beans" in Minnesota farm country, can't really be persuaded by anything other than a lower price.
Slapping an additional 25 percent tariff on American soybeans entering China doesn't make them more expensive, of course, to buyers anyplace else.
Brazilian and other producers can sell more to China, and Americans can sell more elsewhere. A hedge-fund manager quoted in the Financial Times this week even noted that Brazil might someday need to import American soybeans, as so much of its huge crop goes to Asia.