Jacob Frey was seen as the business-friendly candidate when he announced his campaign for mayor at the beginning of the year.
The City Council member championed the postrecession construction boom in the North Loop, and built a power base among restaurateurs and developers that launched the best-funded campaign in a crowded mayoral race.
But Frey's shine as the pro-business candidate has been tarnished in recent months. His support for a $15 minimum wage and his inability to help restaurants insert an exception for tipped workers, combined with growing downtown public safety concerns, have opened Frey to criticism in the business community — even from one-time supporters looking for an alternative to Mayor Betsy Hodges.
"There's no daylight between Jacob and Betsy right now," said Steve Minn, a developer who gave Frey's campaign $1,000 in January. "He's done a 'me, too' vote on everything for the last six months. The guy who was ambitious and energetic and full of vision for the last 3½ years is suddenly following and not leading. I get it, he's in a campaign season, but it's worrisome."
Frey is still raising huge amounts of money — more than $61,000 in July — and several downtown business sources say he's not suffering a mass exodus of support. But Frey the mayoral candidate is not as beloved by business as Frey the council member.
His saving grace may be there's no better option: Many downtown businesspeople have lost patience with Hodges, and are not yet persuaded that Tom Hoch can compete seriously in the November election.
"I've been proud to work with business owners in my ward on their concerns around safety and other issues, and I'll be happy to work with them in the future, but a mayor has a whole city's worth of opinions for which to account," Frey said in a statement. "It's my duty to be active, engaged, and to work to bring different points of view together to improve the quality of life for all Minneapolis residents."
Tip credit
The biggest sticking point between Frey and the business community has been the successful $15 minimum wage push, and a now-defunct proposal to count tips toward it. This was something restaurant owners and many servers and bartenders badly wanted in the ordinance, arguing their business model would be rocked without it.