Whitney MacMillan, who led Cargill Inc. for 20 years and was the last member of the founding family to run the agricultural giant, died Wednesday in Vero Beach, Fla., of natural causes.
He was 90.
MacMillan spent 44 years working for the company started in 1865 by his great-grandfather, W.W. Cargill.
A true believer in the idea of moving food from places of abundance to places of scarcity, MacMillan played an instrumental role turning Cargill into a global powerhouse.
"Whitney's almost 20 years as Cargill's CEO defined who we are today. He expanded the company from 31 to 53 countries and quadrupled our employee base," Dave MacLennan, Cargill's current chief executive, said in a statement Thursday.
MacMillan led the Minnetonka-based company through a period of rapid growth and transformation, ultimately moving its executive leadership away from the family. He added independent directors to its board, initiated an employee stock-ownership plan and kept it under private ownership.
When he retired as chairman in 1995, he was the last member of the MacMillan and Cargill families to serve directly as a senior executive operational manager.
MacMillan, who rarely gave interviews, told the Star Tribune upon his retirement that he was confident about Cargill's future but unsure about his impact on it. "I haven't got a clue," MacMillan said. "The proof is 10 years down the pike."