The midweek rush hour at St. Paul's Union Depot was decidedly unhurried one recent morning.
A few Amtrak passengers lounged in a special gold-trimmed waiting room, while a silent gaggle of commuters slipped toward the Green Line light-rail stop outside. Workers meticulously prepared the historic train station's waiting room for an impending gala.
As planned, Union Depot has attracted most all modes of transport since reopening in 2012 after a $243 million renovation. In June, Metro Transit began light-rail service connecting the downtowns of St. Paul and Minneapolis, a month after Amtrak's Empire Builder passenger rail returned to the station after a 43-year hiatus. Seven bus lines now operate out of Union Depot, and there are car ride-sharing and bicycle facilities, as well.
What appears to be missing from the multimodal transit play — at least for now — is a robust offering of retail shops and restaurants, so common at other historic train stations across the country.
Beyond Christos, the popular Greek restaurant and caterer that has been a fixture at the station since 1996, the only retail amenity appears to be a small cart stocked with self-serve bubble-gum and candy dispensers.
It's not for lack of effort. The Ramsey County Regional Railroad Authority, which owns Union Depot, has hired a nationally known leasing firm to lure prospective tenants. JLL, the Chicago-based commercial real estate firm, is currently "taking the pulse" of the depot's users to determine the mix for busy commuters.
"We knew from the beginning that we needed to see how the character and usership of the building developed before we decided on what direction to take," explained Chad Macy, JLL's vice president of leasing. Preliminary indications point to a coffee shop, "grab-and-go" food offerings and other sundries, he said.
Yet the spectacular nature of the building itself may very well challenge efforts to attract tenants.