MAMARONECK, N.Y. – Waiting for the green to clear ahead, Sergio Garcia looked behind him at the five holes he played Wednesday at Winged Foot and recited a list of clubs that rarely come out of his bag.
A 6-iron into the opening par 4. A 5-iron on the next hole. He had just finished the fifth hole, where he smoked a driver and had 4-iron into the green, pin-high and about 35 feet to the left.
That's just getting to the green.
Patrick Reed stood in deep rough about a yard beyond the green on the first hole, hit a gentle flop and watched it roll down a ridge, feed over to another slope and run off the front of the green.
Welcome to Winged Foot, and a U.S. Open that needs no introduction. Narrow fairways. Thick rough. Tough greens. It's a simple formula that for years defined the American championship, one that has been missing in recent years by trying new venues (Chambers Bay and Erin Hills) or getting gentle weather (Pebble Beach).
And there were times when the USGA tried to influence the degree of difficulty, such as the pin positions and green speeds on Saturday at Shinnecock Hills.
None of that appears necessary at Winged Foot, the century-old design that has yielded only two 72-hole scores under par in the five U.S. Opens it has hosted since 1929.
No one expects the winner to break par this week, even with the move from June to September, and no one expects the USGA to have to do much to tinker with the West course.