Joe Serbus farms outside the town of Franklin, Minn., near the winding Minnesota River. The water levels have been low for a while now, but it's the other river — across the state — that he's worried about.
"The Minnesota [River] really started dropping in June. But just a week ago, we did get an email about that bottlenecking [on the Mississippi River] was starting below St. Louis," said Serbus, chair of the Minnesota Soybean Research & Promotion Council.
And the bottleneck on the Mighty Mississippi comes just as fall harvest in the Upper Midwest is at full tilt.
Crops from Minnesota fields are transported to grain terminals along the Mississippi and, eventually, shipped down on barges to New Orleans, where they're loaded onto vessels headed overseas. About 60% of America's corn and soybean exports travel at some point down the Mississippi River to coastal ports.
"It's game-time for agriculture. It's harvest time," said Mike Steenhoek, executive director of the Soy Transportation Coalition, from his office in suburban Des Moines. "The river operates as a whole linear system, and you're only as strong as your weakest link."
The system has dramatically slowed this fall as the normally wide, deep portion of the river down south has lost volume, running boats aground.
After a towboat became lodged near Vicksburg, Miss., earlier this month, barge traffic backed up to a queue of some 1,700 vessels. The water level in New Orleans measures at about 2.5 feet — roughly half its usual depth this time of year. It's so low in Baton Rouge, La., that a wrecked 19th-century ship has been exposed.
While traffic commenced again this week, the forecast shows no signs of meaningful rainfall. Soon, winter will force the closure of the riverway from Quincy, Ill., to the Twin Cities.