There's a new Italian restaurant in Eagan, but it's staffed with a few familiar faces.
Andiamo Italian Ristorante opened earlier this month.
Enrique Ruiz, who recently worked at Buca di Beppo and Highland Grill in St. Paul, is manager. His father, Ramon, who was the executive chef at Buca, is co-owner with Enrique's uncle Armando, a former chef of the Eden Prairie Buca, who will be mainly in charge of the kitchen's day-to-day activities.
"It's been pretty good," Enrique said. "First couple of weekends have been really busy."
Andiamo is located at 1629 Lena Court, where Bibo Restaurant and Wine Bar and Viva Italia both used to operate.
Enrique said his father seized the opportunity to use the building.
"My father's been in the business for a long time, doing it for about 30 years, and the opportunity came around," Enrique said.
He added about the past tenants, "They did a great job making the space look very nice. They had great equipment in the kitchen and left it here basically. ... We didn't have to do major renovations, which is one of the major reasons we wanted to come here."