After dinner, we spread the map across the pub table. We had gotten a little lost that morning, probably due to jet lag, and we wanted to make sure the next day went smoothly.
It was May, before the pandemic, and my husband and I were walking most of the Dingle Way hiking trail in the far southwest of Ireland — about 100 miles over the course of a week.
Doug studied the map, looked through the guidebook and seemed satisfied. I sipped my Guinness and let him plan. I was the one who'd gotten us lost, and I was happy to let him lead. That meant that for the next six days, all I had to do was walk.
A meandering path
Two years after the shutdown, Ireland seems very far away, but it is on my mind. Of all the fascinating places I've been — London, Paris, Russia, Romania — it is Ireland that I return to again and again and Ireland that I plan to visit soon, now that international travel is returning.
Doug and I have driven the back roads of Connemara, taken ferries to islands, prowled museums, attended plays, wandered gardens. We stayed with a friend in Galway who introduced us to the pub traditions of snugs and lock-ins (that is, private drinking rooms and drinking after hours). We chased traditional music in the villages of Donegal and west Clare.
But the hikes are what stand out for me, the hike along the Dingle Peninsula in particular. The Dingle Way follows country roads, cow paths, beaches and sea cliffs, heads straight up into the hills and then sharply back down, cuts across farms, wanders through villages and past ancient stones carved with mysterious curlicues and slashes.
And so the next morning we shouldered our day packs and headed out of Annascaul village. The rest of our luggage would be shuttled ahead to our next destination, a B&B in Dingle Town. If all went as planned, we'd be in Dingle ourselves in about seven hours. We had 15 miles to go.