The new owners of the iconic Galaxy Drive In plan to turn the St. Louis Park landmark into Wells Roadside, a dog-friendly burger joint also serving ice cream, beer and wine.
David Benowitz and Luke Derheim of Craft & Crew Hospitality — who bought the drive-in on Monday for $939,000 from Rainforest Cafe creator Steve Schussler — will model their new concept after Gott's Roadside in California. They hope to open the restaurant in the spring and will feature a four-season pergola.
"This is taking the charm of what's been in the neighborhood for 60 years as an iconic spot and giving it a facelift and adding high-quality food, beverages like wine and beer to start and making it year-round," Derheim said.
Wells Roadside will be the seventh area restaurant Craft & Crew operates, although it's the first quick-service format. Ordering will be via a kiosk or QR codes. "It's a very different model than the full-service restaurants we currently operate," Benowitz said.
The duo's other restaurants include the Block in St. Louis Park, Stanley's Northeast Bar Room in Minneapolis and Pub 819 in Hopkins. Like the other sites, Wells Roadside will welcome dogs. The new owners hope neighbors will walk over with their pets, as they find occurs at the other neighborhood restaurants.
The restaurant is named after Derheim's son, Wells, and Gott's Roadside, where the two owners have dined for years.
Gott's Roadside was founded by brothers Joel and Duncan Gott in St. Helena in 1999 and "recognized as a James Beard America's Classic," and now has eight northern California locations, according to the restaurant's website.
"They're going to knock it out of the park," Schussler said of Benowitz and Derheim.