General Mills continued to flourish during the summer months, though its growth slowed from the spring when the initial burst of at-home eating created huge demand for its products.
Social distancing and more eating at home have led more people to try the hundreds of products General Mills produces, creating what Chief Executive Jeff Harmening called a "once-in-a-generation opportunity" for the Golden Valley-based company.
In disclosing its latest quarterly results, Harmening and other executives on Wednesday faced questions from investors about whether General Mills can sustain the momentum. In an interview, Harmening said the way General Mills uses this moment to increase its long-term customer base is what should define its success.
"Yes, at-home demand is higher, so we have to recognize that is a big driver of our growth. But what we are really proud of is that we are gaining share and we are doing that throughout the world," Harmening said.
Within the U.S., where the vast majority of its sales are, General Mills held or grew market share in eight of its top 10 food retail categories, he said.
General Mills' sales grew 9% in the June-through-August period, the first quarter of its new fiscal year. While that's down from the 21% growth it experienced in the March-through-May quarter, it's still far above the company's normal pace of quarterly growth, which tends to be flat to 2%.
The company reported a 27% jump in per-share profit to $1 for the latest quarter, far above analysts' consensus expectation of 87 cents a share.
General Mills also said it would raise its dividend 4% to 51 cents per share, the first such increase in four years.