Pleading with Minnesota restaurants to "do the right thing" to stop the spread of COVID-19, state Attorney General Keith Ellison on Friday filed two more lawsuits against eateries that he said aren't doing so.
Ellison's office announced taking action against Cork in Anoka and Cornerstone Cafe in Monticello, alleging that both have been operating on-premises dining in open violation of the executive order Gov. Tim Walz issued last month and extended through Jan. 10. That order prohibits indoor dining, citing data that they say show that the closed spaces of bars and restaurants are especially susceptible to spreading the virus.
"There are 10,000 restaurants and 1,500 bars in Minnesota. By far the vast majority of them have served their communities by complying with the law all along. Of the few that have threatened not to comply and the even fewer that violated the law, many have already pulled back.
"The two restaurants that we're holding accountable today are among the very few that have refused to live up to their responsibility to keep their customers, employees, and communities safe," Ellison said in a statement.
"Once again, I'm asking all restaurants and bars to do the right thing and comply with the law and orders that are designed to stop the spread of COVID-19."
Bobby Martin, owner of Cork, said he's not trying to prove a point. He's just trying to survive with a 13-table restaurant.
"I'm scared to death, and I'm being called a patriot," he said. "We are not Applebee's. I don't turn over dozens of tables every 30 minutes. I just want people to have a choice."
Martin, who said his grandmother died of COVID-19 two weeks ago, has arranged his tables 6 feet apart. But his menu, which features Copper River salmon and New Zealand rack of lamb, is not conducive to carryout.