Vikings coach Kevin O’Connell issued a widespread challenge to play with more power and physicality after last season, when the Vikings pillow-fought their way to one of the worst run-game efforts in franchise history.
Smack dab in the middle of that challenge — literally — was making center Garrett Bradbury heavier and stronger without losing the speed that got him selected in the first round in 2019.
Bradbury embraced the challenge, changing his offseason lifting and diet regimen as well as the men hired to train him as he spent the winter months in Arizona working out with new left guard Blake Brandel, right tackle Brian O’Neill and former Vikings guard Ezra Cleveland.
“Ask him about his Indian Ocean saltwater diet,” guard Dalton Risner told a reporter snooping into Bradbury’s offseason changes.
Bradbury laughed.
“Dalton’s never taken a supplement in his life while [O’Neill] and I are on a pretty regimented schedule of what to eat, what supplements to take and when,” Bradbury said. “So Dalton was asking about what we were taking. I showed him this supplement that takes electrolytes and minerals from sea water. And now Dalton’s named it the Indian Ocean saltwater diet.”
Whatever it is, Brandel said the supplement helps with recovery from strenuous workouts that helped him and Bradbury reach new levels of strength in the weight room this offseason.
“It doesn’t taste good, that’s for sure,” Brandel said. “It comes in a vial and you drink it once a day. It tastes exactly how you would expect it to. But there are benefits. I don’t know. I worry about the football field and trust that our guys know what they’re doing when it comes to the workouts and supplements.”