If you happen to step outdoors in Olivia, Minn., this Christmas Eve and hear the sounds of voices lifted in a very, shall we say, unusual chorus, don't worry.
It's just Shanon Gass and her family, taking part in their annual tradition.
"After we eat and before we do presents, we all — parents, kids, grandparents — run and romp around the block no matter the weather, off-key singing Christmas carols," said Gass. "If we are each singing a different one at the same time, all the better."
As the holiday approached this year, Gass was one of many Minnesotans who shared their Christmas Eve traditions — from silly to sentimental — with the Star Tribune.
Whether it's been 50 years or five, doing (and eating and watching) the same things each holiday becomes an anchor of sorts — a moment of connection to look forward to all year. Gathering to eat tamales, or Swedish meatballs, or potato soup or ravioli made from scratch.
Or, if you're a member of Kelli Snyder's family, it'll be homemade pizza with a "ton" of choose-your-own toppings.
"It started back in the early 1990s when my mom burnt the real meal," said Snyder, who is from St. Paul. "I don't remember what we were supposed to eat, but it was probably some sort of meat-and-potato dish. At the time, no stores were open Christmas Eve night, so my dad went to a convenience store to see what he could scrounge up, and he found a homemade pizza kit. The rest is history."
Solveig Kleven of Minneapolis spends Christmas Eve at her grandma's house, where they have a lefse party, with the whole family pitching in to make the potato flatbread, which they eat that very night.