Patricia Ohmans is the founder and director of Frogtown Green, a volunteer-powered, resident-led group that began in 2009 to create St. Paul's Frogtown Park and Farm. Chris Stevens is the former chef who is the group's only full-time employee.
Together, they and a cadre of volunteers and area residents not only work to beautify the park but have branched out — creating parklets and gardens, planting trees every fall and continuing to plant pollinator habitat throughout the neighborhood. They also sponsor dozens of community events on gardening, food and water quality.
Eye on St. Paul met with Ohmans and Stevens last week at the 13-acre park, while it was still snow-free, to talk about Frogtown Green and the reasons they invest their time and passion into beautifying the neighborhood. This interview was edited for length.
Q: Patricia, tell me your background.
PO: I've been running Frogtown Green since 2009, when we started the campaign for Frogtown Park and Farm. That lasted for a couple of years. And then the farm itself spun off to a nonprofit organization. Now, we continue with a broader, vaguer mission to make Frogtown the greenest neighborhood in St. Paul.
Q: That's a lot of work, because it's considered the least green neighborhood in St. Paul, right?
PO: I would say so. Our argument for the park and farm was that, per child, per capita, Frogtown has the least amount of greenspace. We have like 40 percent kids under the age of 18. So, we convinced the parks department and the city and the Trust for Public Land to create this new park in the city out of the former Wilder campus.
And then we moved on and built a couple of community gardens, started a tree planting program and we have a summer workshop program for kids we call Froglab.