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I was amused reading the article in the Taste section "It's kind of a big dill" (Aug. 24). Seems like pickles are taking off like never before at the State Fair, and I'm all for it! There's just one problem: Minnesotans are getting cheated, since pickles in the food competitions aren't made by the fermentation process.
Back in 2000 and 2001, I had a run-in with the judges at the Creative Activities building who refused to allow my fermented "kosher" dill pickles in the competition. The Star Tribune has run numerous articles about this affair and its aftermath. Nevertheless, despite the fact that fermented foods have become mainstream now — the Star Tribune published a story about the Gyst Fermentation Bar, for example, in May 2015 — the State Fair still does not allow fermented foods in food competitions. That means, after more than 20 years, the State Fair Creative Activities judges still have not come into the 21st century. It also means being denied the opportunity to try some of the most delicious pickles in the Western Hemisphere.
I welcome the article writer to come to my home and try my pickles. I promise she'll come out of the experience alive, well and licking her lips!
Doris Rubenstein, Richfield
GUNS
80,000 boxes? Preposterous.
Railing about government inefficiency is as much of a national pastime as baseball. But Sunday's story "Firearm tracing hampered by law" may have highlighted the most ridiculous example ever. The federal government has so many pounds of records stored in an office in West Virginia that it was damaging the structural integrity of the building. So, they installed 40 shipping containers to store 80,000 boxes of paper records.
The root of this archaic filing system is a 1986 law that purposely bars the Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF) from creating a searchable database for its gun records. Bottom line, investigating crimes is being obstructed because of a ridiculously inefficient record-keeping system mandated by federal law. Information that could be retrieved in seconds takes weeks. Isn't this the 21st century?