Golf carts, moving vans and flatbed trucks buzzed around the gravel track snaking through Hazeltine National Golf Club on Monday, sending up aggressive swirls of dust the day after the culmination of golf's three-day Ryder Cup competition.
The top U.S. golfers recaptured the trophy from their European Union counterparts Sunday afternoon. The golfers sprayed Champagne on their fans and swigged from the bottles. The organizers, who have worked for two years to produce the largest PGA of America event, tempered their celebrations with the knowledge they'd be back at work before dawn Monday.
"It's still full-on today," tournament spokesman Kevin Smith said. "There's just as many carts coming and going today as there were Sunday."
Much of the event infrastructure remained visible on the course. Dozens of white hospitality tents wrapped in red scrim stood empty. Blue carpet still lay on the ground and the huge trophy replica remained in its spot near the entrance.
Orange signs on surrounding roads directed drivers to their designated parking lots. But the once-in-a-lifetime hometown party for golf nuts was over, replaced by the serious business of striking the tents and removing 1.5 million square feet of flooring from the grounds. "Everything gets torn down a hell of a lot faster than it goes up," Smith said.
By midday the white seats of the grandstand bleachers at each green had been folded and loaded onto flatbed trucks to be wheeled off the premises. Golf carts hauled bottles of unopened bottles of wine and beer from boarded-up concession stands.
As tournament director Jeff Hintz whizzed by on a cart, wearing a big smile, a woman called out to him, "I bet you're high as a kite." Hintz brightened another notch at the acknowledgment.
The world-class event left fans smiling and seemingly without major complaints. "Winning makes everybody happy," Smith said.