For centuries, northern Spain has remained one of the nation's most remote parts, with rugged mountain ranges making it difficult to conquer and distinctive cultures and languages — Galician, Basque, Catalan — all its own. Tiny centuries-old villages tucked high above lush green valleys dot the region. Despite this beauty and culture, most tourists head to other regions of Spain.
That's a good thing, because this part of the country is an outdoor enthusiast's dream, with miles of footpaths linking hamlets and traversing valleys. Narrow roads lead up mountains and through national parks.
I discovered all this when I explored the province of Asturias, in northwest Spain, last August. It's a hiker's paradise and the perfect place for an unusually scenic and active European vacation.
Since I neither spoke much Spanish nor knew my way around, I found a tour guide company with its own tiny hotel in the Asturian hamlet of Faedo, about 45 minutes north of the region's capital, Oviedo. The guided hiking trip included twice-daily yoga classes and farm-fresh, vegetarian meals, all of which turned out to be critical components for a blissful recovery from each day's journey.
Before and after the week of hiking, I spent two nights in Oviedo enjoying the city's art, history, restaurants and cultural attractions.
The company I used, Spanish Steps, is owned by an American, Judy Colaneri, and her Spanish husband, Juan Carlos, who have restored a 400-year-old farmhouse to the eight-room Hotel Fuentes de Lucía. They've also built an airy yoga studio, all overlooking the Quirós Valley. While Chef Juan Carlos does most of the cooking, Judy and her team of guides lead trips throughout the year in Spain, France and Italy.
My weeklong trip, however, was based at their hotel. Each morning started with a yoga class, which prepped our bodies for the day's hike. After a breakfast of smoothies made with produce from nearby gardens, eggs, bread and other simple goodies, we grabbed our daypacks and embarked on the day's adventure, generally 6 to 10 miles of hiking. Siestas followed each hike — I'd never appreciated until this trip why Spaniards rest at 4 p.m. each day — then we returned to the yoga studio to stretch muscles. Like everywhere in Spain, dinner was at a leisurely late hour, around 8:30-9 each evening, when it's still light out in the summertime.
Tiny villages, steep trails
Each day brought dramatically different landscapes. Our first day began with a gentle hike through a forest, then along cow paths and up into several mountain villages, including Fresnedo, population 5. Our guide Judy chatted in Spanish with a couple of elderly villagers who still live in the town's wood structures with red tiled roofs. While some of these homes have clearly given way to age, they are passed down by family members and visited by younger generations on weekends. Each village we visited had its own tiny cemetery where for eternity, those who were born and raised there would continue to have a view of the valley below.