Calvin O’Connor played scales on his trumpet while classmates dashed around a University of St. Thomas chapel to measure the dimensions of the room. Some logged how loud the music was. Others tracked how long it took the sound to travel.
O’Connor, a music education major, ended up there because, “I wanted to try to take a physics class.” Ndeh Awasum, who’s studying data science and business, was intrigued by a class that melded the hard sciences and the arts.
Musical Acoustics teaches students how physics affects music. The course — taught by a physics professor and a music professor — is an example of the cross-disciplinary work that colleges are increasingly trying to promote.
Schools across Minnesota approach interdisciplinary or multidisciplinary work in myriad ways and for various reasons, including preparing students for the workforce or helping colleges trim costs. Some universities have been offering interdisciplinary classes for decades and are building new facilities to encourage the work. Others are offering entire degrees aimed at helping students whose passions cross different sectors.
Robert McMaster, vice provost and dean of undergraduate education at the University of Minnesota’s Twin Cities campus, suspects interdisciplinary classes are gaining attention for one simple reason: “The problems that we’re facing are so complicated that it’s very rare that one discipline is able to provide the full answer to solving that.”

Many problems need multiple solutions
For nearly a decade, the U’s Twin Cities campus has offered a Grand Challenge Curriculum, where professors with different expertise work together to help students tackle a major societal issue. For example, a course called “Can We Feed the World Without Destroying It?” has been taught by professors specializing in ecology and bioproducts and biosystems engineering.
At Bemidji State University, which is trying to rebound after years of enrollment drops and budget crunches, leaders hope a reorganization will allow them to both cut administrative costs and better prepare students for the workforce. Instead of 21 different departments, by next fall the university will have nine schools that aim to encourage collaboration. For example, the School of Sustainability and Life Sciences will combine biology, economics, environmental studies, geography and Indigenous studies.
President John Hoffman said studies show many employers value the skills students gain in general education courses as much as the ones they gain in their majors. With an increasing number of students already coming to college with general education credits, multidisciplinary classes offer another way to ensure students are getting a well-rounded education.