Farm families that consume milk, eggs and beef they raise themselves face an increased risk of cancer if their fields were fertilized with PFAS-laced sewage sludge, the EPA reported this week.
The results do not suggest that the broader food supply is contaminated. The EPA identified risks for people consuming some animal products from their land, drinking well water and eating fish from polluted lakes. The draft study found an unacceptable cancer risk when two PFAS chemicals were present at low levels.
To those who have been tracking the sprawling pollution problems posed by PFAS chemicals, the findings were long overdue. The chemicals don’t break down in human bodies or the environment and have already been linked with some cancers and health risks. The EPA’s report relied on many prior studies that have shown the chemicals will migrate into soil and groundwater, and be absorbed into some plants, including pastures that cows graze.
“What’s surprising is it took [the EPA] so long to recognize it,” said Matt Simcik, a professor of environmental chemistry at the University of Minnesota.
Now, the question is whether the findings will push Minnesota toward tighter regulation of the use of biosolids — the sludge left behind after sewage treatment — as fertilizer.
The Minnesota Pollution Control Agency released a draft of its own biosolids proposal last October, modeled on similar measures in Michigan and Wisconsin. Utilities that produce the sludge would have to test it once a year before sending it to farm fields. Low levels would require no action. The highest concentrations would result in a ban on spreading the material.
The lowest category covers biosolids where PFOA and PFOS, the two most toxic PFAS chemicals, are found at under 19 parts per billion. That’s where most of the test results in Minnesota have landed so far, the MPCA said in a webinar last November, and in that case, the utility would not have to alert the land owner or farmer of the results.
The EPA report, however, found that cancer risk for farm families is elevated when those chemicals are in biosolids at just 1 part per billion — essentially, the limit of detection. The EPA found risks could exceed a 1-in-1000 chance of developing cancer.