Where to eat and drink at MSP Airport now

The locavore movement has landed at MSP. Here are some of our favorite places to dig in at the airport.

Angel Food Bakery & Coffee Bar: The downtown Minneapolis post has extended its drool-worthy cache of artisan baked goods — including some gluten-free options — and craft pastries to patrons on the go.

Find it: Concourse E; angelfoodmn.com

Black Sheep Coal-Fired Pizza: If you didn't think you could get genuine coal-fired pizza at the airport, think again. Black Sheep spins its artisan thin-crust pies faster than wheels on a runway.

Find it: Airport Mall; blacksheeppizza.com

Dunkin' Donuts: Dunkin' Heads rejoice. The fast-food joint with the cultlike following will put you on a sugar high before your head is in the clouds.

Find it: Airport Mall; dunkindonuts.com

Find it: Airport Mall and Concourse F; frenchmeadowcafe.com.

Holy Land Deli: This Minnesota institution peddles its locally famous gyros, hummus and falafel from MSP's new "Food Truck Alley." Yep, there are actual trucks.

Find it: Concourse E; holylandbrand.com

Ike's Food & Cocktails: Whether it's a massive salad, a steak or a loaded Bloody Mary you're after, this downtown landmark repeat serves up huge portions and decadent breakfasts, and gets you feeling mighty fine before takeoff.

Find it: Airport Mall and Concourse F; ilikeikes.com.

Find it: Airport Mall; lakewinespirits.com

LoLo American Kitchen: A fully open kitchen and bar provides the entertainment at this sustainable and local street foods and cocktail emporium.

Find it: Concourse E; loloamericankitchen.com

Mill City Tavern: If you want to forget you're at an airport, Step 1 is getting a seat at Mill City, where you can feast on steelhead trout gravlax with crème fraîche and bone-in pork chops. But good luck with those airport-mandated plastic knives.

Find it: Concourse G.

Find it: Concourse G.

Red Cow: The popular gourmet burger bar (in "Food Truck Alley") offers all of the upscale pub favorites from its three locations along with craft beers and wine.

Find it: Concourse E; redcowmn.com

Republic: This burger and beer emporium offers up old favorites from the Seven Corners eatery in a spiffy new space.

Find it: Concourse D; republicmn.com.

Find it: Concourse E; roastingplant.com

Salty Tart: Local James Beard nominee Michelle Gayer brings her bakery to "Food Truck Alley," complete with crafted sandwiches, baguettes and breakfast items.

Find it: Concourse E; saltytart.com

Shoyu: The gold- and blue-tinged atmosphere is intriguing — and the menu is more so, tempting with broth bowls, super-fresh sushi and Japanese-inspired sandwiches.

Find it: Concourse G.

Find it: Airport Mall; smack-shack.com

Stone Arch: Beer is the name of the game at this open-concept bar and restaurant. Minnesota's robust microbrewery industry is highlighted and brewmasters will occasionally visit for discussions.

Find it: Airport Mall.

Vero: If you're a fan of Ann Kim's work at Pizzeria Lola, a stop at her airport enterprise is worth your time. These artisanal pies are a little more traditional than what she serves up at her southwest Minneapolis flagship, but her creative flair is evidenced throughout the menu.

Find it: Concourse G.

Find it: Concourse C; vinovolo.com

Volante: This isn't Sbarro or baked ziti. Volante, a project of Piccolo's Doug Flicker, boasts snacks like arancini and Sicilian tuna antipasti as well as composed pasta dishes such as seafood linguine and spaghetti all'Amatriciana.

Find it: Concourse G.