Q: What are the aspects of positioning a product or service?
A: Positioning is the art of sacrifice. In essence, that means that being really good at something will result in not being as good at something else, compared to someone else. And this is OK! Trying to be good at all things to all people is virtually impossible and will leave a company falling short on every metric.
A former colleague of mine from General Mills loves to use the example of Dinner Tonight vs. Chicken Tonight. Dinner Tonight lost the share battle to Chicken Tonight due to positioning.
While one could argue that Dinner Tonight had broader appeal (good for all proteins), if families were serving chicken, it became obvious which dinner solution they would choose — the one developed particularly for chicken.
Chicken Tonight sacrificed being good at proteins that weren't chicken.
Positioning is made up of four components: the target, the frame of reference (also known as point of parity), the point of difference and the reason to believe.
The target is not always demographically described. Sometimes it is based on a psychographic measure (or a values-driven difference), or a behavioral difference (people looking for gifts), or a particular benefit sought (cavity-prevention toothpaste).
It is important to define a particular segment to target (and note, the targeting process requires sacrifice as well).