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Nancy Ngo/The Minnesota Star Tribune

Global flavors and fried chicken with a cult following fueled a great week of new food finds.

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We picked the Holiday Cookie Contest winners and you can taste them for free

Celebrate this year’s batch of winning cookies Dec. 4 at our Cookie Wonderland event, where you can sample them before you bake them.
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From takeout to dining in, 40-plus options for Thanksgiving dinner and dessert

Make a reservations at a restaurant or make plans to order a whole meal, an array of sides and pies.
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The 2 keys to roasting winter root vegetables are heat and time

Turnips, potatoes, beets and carrots get a tasty lift from a creamy coconut vinaigrette, making the ultimate side dish or a light meal.
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Turnips, carrots and potatoes on a platter before roasting alongside a pan with roasted chopped vegetables.

Herbivorous Butcher set to reopen after spring fire

Plus: New shawarma in Blaine, lefse-inspired doughnuts in Duluth, pizza openings and closings and more restaurant news.
November 4, 2025

These restaurants are offering free food with SNAP benefits in limbo

Local businesses fill the gap as thousands of Minnesotans are set to lose access to benefits.
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Mill City Farmers Market

Ryan Reynolds says Minnesota is an underdog — and perfect for his wine

We talked to the “Deadpool” star, who is now selling his new wine brand Ugly Estates exclusively in Minnesota.
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Keys Cafe closing in downtown Minneapolis

It’s the last call for downtown diners to savor the caramel rolls and comfort food from the long-running establishment.
November 3, 2025

Andrew Zimmern conquers seafood in his latest cookbook

The subject of fish is deeply personal for the Minnesota chef, television host and author, who joins forces with Barton Seaver and Fed by Blue conservation group.
November 3, 2025

Zen Box Izakaya closing after 20 years in downtown Minneapolis

The Mill District Japanese restaurant, known for its craft ramen and izakaya fare, will serve its final meal Nov. 22.
October 31, 2025

The 5 best things our food writers ate this week

Cannoli gone wild, standard-setting mozzarella sticks and a hidden gem left strong impressions in a good way.
October 31, 2025
The savory cannoli at Liliana in Woodbury.

Marjorie Johnson, Minnesota’s ‘Blue Ribbon Baker,’ dies at 106

The famous home baker and media darling earned thousands of State Fair ribbons and inspired legions of bakers.
October 30, 2025

Milton’s restaurant was going to close, but its customers had other plans

Patrons fundraised on behalf of the Crystal soul food spot, convincing its owner to give it another shot.
October 30, 2025
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