Minneapolis cook Megan Sheley explains her shocking departure from Fox’s ‘Next Level Chef’
For the Minnesota Interview, the social media chef talks about discovering Gordon Ramsay’s soft side before her early exit from the series.
March 21, 2025
All the ingredients for a light but warming pre-spring dinner
This easy, one-pot stew recipe features lamb and plenty of vegetables, putting a little spring in any cook’s step.
March 19, 2025
We have Dubai chocolate thanks to a pregnancy craving
The inventor of the viral candy bar took the idea of her favorite Middle Eastern dessert knafeh and blended it with milk chocolate. The rest is internet history.
March 19, 2025
Home-cook hero Lynne Rossetto Kasper is auctioning off her prized kitchen collection
Notes from Julia Child, copper cookware and more treasures hit the auction block March 21.
March 18, 2025
Sunday supper: Spiced Red Lentils with Coconut, Sweet Potato and Greens
This vegetarian recipe is among those in a new cookbook dedicated to helping you eat and sleep better.
March 14, 2025
This turkey meatloaf has a brilliant twist
Infused with herbs, and a tomato-red wine sauce, it makes a mean sandwich, too.
March 13, 2025
Channel bright spring days by baking lemon poppy seed muffins
Sarah Kieffer shares her recipe for the citrus-flavored staple — and tips for making your muffins rise above the rest.
March 12, 2025
Irish soda bread is the easiest bread you’ll ever make
With no yeast or kneading required, it should be baked year-round, not just for St. Patrick’s Day.
March 12, 2025
Shrimp lo mein a perfect solution to weeknight meals
It takes just a handful of ingredients and a few minutes to stir-fry this simple, flavorful, Asian-inspired dinner.
March 12, 2025
Every day is Pie Day for this Minnesota MMA fighter-turned-baker
To opponents, he was Ben the Baker. To pie fans, he’s Ben Neumann, a dad making flavorful pies in his White Bear Lake garage.
March 8, 2025
Maple syrup lends a sweet touch to cocktails
Tap into the springtime ingredient when making drinks at home, from Old Fashioneds to whiskey sours.
March 5, 2025
Meet birch syrup, maple’s wilder cousin
These Minnesota syrups have a lot in common, but where they differ matters the most: taste.
March 5, 2025
