Minnesota's largest potato producer is backing away from a controversial expansion just south of the Mississippi River headwaters after state regulators insisted on an environmental study of the potential contamination of groundwater.
For local citizens, who for years have been urging the Department of Natural Resources (DNR) to consider the wider impact of expanding row crops and irrigation in a region prized for its forests and clean lakes, it's a small victory. For R.D. Offutt, a major supplier for McDonald's French fries, the decision seems to be targeted regulation that will force it to take its business out of state, according to an angry letter the company sent the DNR.
Now, however, the state may not conduct the environmental study, even though irrigation and conversion of forest to row crops continues to expand over a large and sensitive aquifer — one that provides drinking water for the entire region of the state and is a primary source of water for the Mississippi.
"We continue to be concerned about potential for nitrate contamination," said Barbara Naramore, DNR assistant commissioner. But since R.D. Offutt has withdrawn the three high-capacity well permit requests that triggered the DNR's proposed assessment, it's not clear whether it can proceed, she said.

The expansion of agriculture into the pine forests west of Brainerd and south of Itasca State Park has been a contentious issue for years, triggered by the sale of tens of thousands of acres of Potlatch Corp. timber lands. The sandy soil is perfect for growing potatoes and corn — as long as the crops have irrigation. But those coarse soils also carry fertilizer and other farm chemicals straight into the shallow Pineland Sands Aquifer, where they are contaminating drinking water in private wells and community systems.
In 2015 the DNR initiated an environmental review when R.D. Offutt asked for 54 high capacity well permits for new agricultural fields. Its large expansion into thousands of acres of previously forested land was designed in part to reduce nitrate contamination. The company was seeking more land so it could add less fertilizer-hungry crops into its seasonal rotation without cutting back on potato production. DNR relented on the review when the company withdrew all but five permit applications. It also turned down a petition signed by 700 local citizens who still wanted an environmental review.
Instead, the company and the DNR agreed to cooperate on a much broader study of irrigation in the 750-square-mile aquifer. It would have considered sustainable use, health impacts from exposure to farm chemicals and alternative agricultural practices to reduce impacts.
But the Legislature declined to fund the study.