Katherine Ellison worked in the pet food and pet wellness industry for 14 years, helping other brands launch products and pet owners care for their furry companions.
So when she was laid off from her job in sales and marketing at a Twin Cities pet food manufacturer last year, she decided to apply her knowledge toward a new venture.
In March, Ellison launched a plant-based dog treat brand called Bright Planet Pet. The brand, which she operates from their Bloomington home with her husband, Dave, has already gained the attention of major retailers.
The U.S. pet food and treat market is growing quickly, generating $42 billion in sales last year, according to the American Pet Products Association.
Pet Valu, a brick-and-mortar pet specialty retailer in Canada, is selling Bright Planet products in 400 stores and online, Ellison said. Starting in February, Petco will carry the treats in 500 stores as part of a seasonal campaign highlighting sustainably made products, she said.

The brand can be found locally at the Wedge and Linden Hills grocery co-ops, as well as the Brand Builders Market in St. Paul's Keg & Case.
Ellison developed the idea for the product years ago after being inspired by a conversation she had at a trade show. She wanted to create dog treats that appeal to millennial dog owners with pickier preferences for their pets.
Her plan was to create a dog treat based on the Impossible Burger, a plant-based patty with the flavor and texture of meat developed by California-based Impossible Foods.