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Sharyn Jackson

Reporter
Food and drink
A New Jersey native, Jackson moved to Minneapolis in 2014, when she joined the Star Tribune as a general assignment features writer. She was previously a news reporter for USA Today and the Des Moines Register, and an arts writer and editor at the Village Voice in New York City. She earned a Master of Science from Columbia University Graduate School of Journalism. Jackson is a leader of the Minnesota chapter of NLGJA - the Association of LGBTQ Journalists. She has won awards from the Society of Professional Journalists and the Association of Alternative Newsmedia, and is a Livingston Award finalist.

Latest from Sharyn Jackson

The 10 best things to order when in Anoka's social district

We checked out all of the participating restaurants ahead of the season, which kicked off May 1.
May 2, 2025

3 St. Paul restaurants and a Minneapolis food hall are closing

Galley food hall, Apostle Supper Club and Burning Brothers Brewing are shuttering; Chip’s Clubhouse has already closed.
May 1, 2025
The North Loop Galley at The Nordic in Minneapolis, Minn., on Monday, November 25, 2019. The new mixed-use The Nordic is nearly completed in the North Loop of Minneapolis. ] RENEE JONES SCHNEIDER ¥ renee.jones@startribune.com

3 Twin Cities restaurants with great kids’ menus

Adults don’t need to settle when eating out with pint-size diners thanks to the creativity of these local restaurants.
April 28, 2025

The 5 best things our food writers ate this week in the Twin Cities and beyond

A new Uptown shop serving up custom doughnuts, a former car wash transforms into modern supper club, plus classics that don’t disappoint.
April 25, 2025
A light, glazed old fashioned doughnut is propped up on a napkin against a tall iced latte with a smiley cloud logo. The whipped cream on top is speckled with black sesam

Minneapolis food hall lands New Jersey-style deli, Annie’s Parlour gets boozy shakes

Plus, Vellee closes for real this time, Smorgie’s expands and Minneapolis bars get award nominations.
April 22, 2025

Restaurant openings and closings in the Twin Cities

What's open, what's closed and what's still to come in the Twin Cities and beyond.
April 18, 2025
A double stacked burger topped with melty cheese, burger sauce and thick cut house pickles on a white bread bun served on a white plate inside the restaurant.
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National dining club gives Twin Cities diners access to top local chefs

The Tasting Collective also gives chefs an audience willing to try dishes and provide feedback and a chance to meet their biggest supporters.
April 17, 2025

The 5 best things our food writers ate this week

A new downtown Minneapolis lunch spot, tacos and souffle pancakes in St. Paul, and breakfast, sandwich destinations in the suburbs.
April 11, 2025
Diced raw tuna with slaw on a hoagie roll

Where to get matzo ball soup for Passover

Whether you like them light or dense, matzo ball soup is on the menu this spring.
April 7, 2025

The 5 best things our food writers ate in the Twin Cities area this week

We had shots for lunch, a flavor-packed grain bowl, a salad that channels the tropics, wine and snacks and wings that deserve your attention.
April 4, 2025

Ranking new foods at Target Field just in time for the Twins’ Opening Day

Bites from local chefs, wings, sausage packs to feed a crowd and refreshing boba tea are among our favorite offerings in this year’s starting lineup.
April 3, 2025

Minneapolis restaurant, wine bar named finalists for national James Beard Awards

The chefs from Myriel, Diane’s Place and Kado no Mise are all regional nominees.
April 2, 2025
Clockwwse from top left, Fruits de Mer, porkchop, tortellini, beet salad are seen on Dec. 8, 2023 in Minneapolis. Exclusive sneak peek at the new restaurant Bucheron, from chef Adam Ritter (who opened Demi with Gavin Kaysen) and his wife/partner Jeanie Janas. Bucheron means lumberjack in French, which tells you all you need to know about this "bistronomy" inspired spot that draws from Minnesota ingredients. It takes over the former Revival/Corner Table space, a beloved address in south Minneapolis. Opening Jan. 2024.
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