Shawna Young always chuckles to herself when tourists pop into her funky coffee shop in Sturgeon Bay, Wis., and mention they're headed to Door County. Because they're already in Door County.
But visitors to the popular Wisconsin tourist locale typically associate it with scenic parks and endless shorelines, fiery fish boils and tart cherries, swanky art galleries and colorful boutiques — not a gritty shipbuilding town of 9,100 named after a monstrously ugly fish. It's no wonder that for decades, visitors barely paused when they reached Sturgeon Bay, intent on pushing north along the peninsula's gently undulating roads.
Today, however, more and more tourists are hitting the pause button in this gateway city to the jagged Door Peninsula. For Sturgeon Bay has been slowly, quietly upping its game. And people are beginning to notice.
The city's fortunes began to change about 15 years ago, after the opening of Stone Harbor Resort (1-920-746-0700; stoneharbor-resort.com). Perched on the waterfront in the heart of downtown, its posh rooms and suites were a distinct upgrade to Sturgeon Bay's lodging options. With Stone Harbor shining like a beacon, both residents and outsiders began to recognize the city's potential.
In 2008, a group of musicians and fans, including Jackson Browne, purchased a dumpy 1950s-era motel a few blocks from the resort. After extensive renovations, it reopened as the retro Holiday Music Motel (1-920-743-5571; holidaymusicmotel.com). Rooms sport the original metal furniture and bathroom tile, plus rotary phones; guests may enjoy a continental breakfast in the building's original five-seat diner.
The owners also incorporated a recording studio into the hotel to help foster the city's music scene. All the tunes guests hear wafting through the building were written and recorded on the premises; the motel boasts an in-house, Grammy-nominated sound engineer. Open-mic nights are a staple, and the hotel features local artwork, including many blown-glass light fixtures.
Young's eclectic coffee shop, 5th and Jefferson (1-920-746-1719; 5thandjefferson.com), is housed in the main level of a century-old home. She serves typical coffeehouse drinks, such as cappuccino and espresso, but also creative options like pistachio and red velvet lattes. The dining menu is small but impressive: Think items like smoked pulled pork and egg burritos, Belgian bacon waffles and sweet potato maple cheesecake. This year Yelp named 5th and Jefferson one of the top places to eat in the Midwest.
A few blocks away, Root Bistro & Wine Bar (1-920-743-9463; rootbistro.com) is another surprising find. In addition to carrying more than 40 wines, Root's bistro menu includes items like asparagus quinoa salad, Tuscan herb Parmesan fries and balsamic orange salmon. An array of flavored olive oils is also part of the mix (sampling is encouraged).