Forepaugh's, the St. Paul restaurant inside a grand 19th-Century mansion, has closed.
The announcement was posted on Facebook Tuesday afternoon:
"It is with great sadness that we announce the closing of Forepaugh's Restaurant. Thanks for 11 great years!!!!"
Known for its antique setting and its resident ghost, the restaurant named after the mansion's original owner has been operating at 276 Exchange St. S. since 1976.
In 2007, Bruce Taher, head of the food service company Taher, took over and invested $2 million to renovate and revamp the restaurant into a white-tablecloth establishment to match the high-end curb appeal.
"It's just been a really fun ride and wonderful place that made a lot of memories for a lot of people," Taher said. "But the last number of years, the revenues keep shrinking every year. It's the story of fine dining as a whole around the country. Things are getting more casual."
Taher says he wanted the restaurant to go out on a high note rather than downgrade its offerings. "We don't want to screw around with the food or service," he said.
Forepaugh's executive chef, Kyle Bell, died suddently last month after battling the flu, a tragedy that has lingered over the restaurant.