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Eat & Drink

The 5 best things our food writers ate this week

A chilly week had us in pursuit of cozy comforts: pasta and Coneys at neighborhood spots, a new suburban pho place and a love letter to a Minnesota cocktail.
January 24, 2025
For the month of January, Jakeeno's is offering its spaghetti at 1975 prices.
Eat & Drink

Minnesotans nab 11 semifinalist nods for the 2025 James Beard Awards

Local chefs and restaurants have a stellar showing in both national and regional categories.
January 22, 2025
Eat & Drink

What is Scottish wee heavy beer and why should you try it?

Beer lovers seeking warmth in a beverage will want to sip on these rich, cozy brews.
January 22, 2025
Things To Do

Winter SKOLstice Beer Fest sure to wet your whistle

The beer fest is part of the Minnesota Ice Festival in Eagan.
January 22, 2025
Eat & Drink

9 great meatless handhelds in Twin Cities-area restaurants right now

Whether you’re looking to eat less meat or just want a really good sandwich, these are some of our current menu favorites.
January 22, 2025
Eat & Drink

Two buzzy new Minneapolis brunches you’ll want to try, and more restaurant news

Plus: A new sports bar, another Pazzaluna pop-up, sauna time, goodbye to a brewery and other restaurant news.
January 21, 2025
Recipes

This is the easiest vegetable soup you’ll ever make

When the cold hits or you need a bowl of cozy, turn to this hearty soup recipe that uses vegetables you have on hand.
January 21, 2025
Rochester

An oyster bar in landlocked Rochester? A chance encounter made it happen

Bleu Duck Kitchen is bringing Maine to Rochester for Restaurant Week.
January 21, 2025
Eat & Drink

Chef Jorge Guzmán and Petite Leon sever ties

The restaurant adds an employee ownership plan as its founding chef moves on to focus on Chilango and other projects.
January 21, 2025
Eat & Drink

Yuen: Trying Dry January? Minnesota’s food-blogging power couple have hacks.

Five years ago, Pinch of Yum creator Lindsay Ostrom and her husband, Bjork, re-evaluated their relationship with alcohol.
AuthoredLaura Yuen
January 21, 2025
A young couple smile for a selfie at a restaurant, pictured next two two beverages.
Eat & Drink

Revival abruptly closes all restaurant locations

“Sadly, restaurants are not a forever thing,” said chef and co-owner Thomas Boemer.
January 20, 2025
Fried chicken is a big draw at Revival in south Minneapolis, which doesn't take reservations. At dinner on a Saturday, a two-hour wait is typical.
Eat & Drink

What to expect at Altera, St. Paul’s newest dining draw

The latest restaurant from InnerBloom Hospitality has been hopping since it opened in December. Now it serves brunch, too.
January 20, 2025
A selection of Altera's brunch items, shot overhead with an egg sandwich, giant hash brown, omelette, scrambled eggs on toast, a latte colored golden with tumeric and a salad.
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