Advertisement
Advertisement
Advertisement

More from Eat & Drink

National dining club gives Twin Cities diners access to top local chefs

The Tasting Collective also gives chefs an audience willing to try dishes and provide feedback and a chance to meet their biggest supporters.
April 17, 2025

With these tips, your homemade hummus will be the best

The recipe for success includes baking soda and flavorful toppings. From there the possibilities are endless.
April 16, 2025

A Minnesota beer lover’s six-pack to weather spring’s temperature swings

The tricky weather means you’ll need patio sippers as well as warming beers that aren’t too heavy. Here are our picks.
April 16, 2025

Minnesota-grown spinach makes all the difference in this quiche recipe

The cold-weather plant adds color and plenty of nutrients to everything from omelets and salads to pasta and polenta.
April 15, 2025

Rosedale adds dim sum and hot pot; another Wuollet Bakery closes

Plus: Moona Moono arrives in Uptown with viral Dalgona coffee, crepes in Edina, and an opening date and new name for a notable restaurant location.
April 15, 2025
A hot pot filled with mushrooms, vegetables and sauce.

3 local candy shops to sweeten your Easter basket

Find chocolate bunnies, nostalgic treats and more jellybeans than a bunny could ever want at these sweet Twin Cities area shops.
April 14, 2025
Clear bags of red, pink, green and white jelly beans are labeled and tied with purple ribbon.
Advertisement

The 5 best things our food writers ate this week

A new downtown Minneapolis lunch spot, tacos and souffle pancakes in St. Paul, and breakfast, sandwich destinations in the suburbs.
April 11, 2025
Diced raw tuna with slaw on a hoagie roll

Ever have an Easter bunny coconut cake? This one is better.

Sarah Kieffer’s recipe for coconut cake is a grown-up version of the dessert she tried to like as a child.
April 10, 2025

New bar brings pimento cheese poppers and Giggle Water to Edina

The owners of Mr. Paul’s Supper Club will open Carnival Bar April 17.
April 9, 2025

Peek inside the new Minneapolis restaurant taking over Betty Danger’s

Now called Hey Y’all, Tipsy Taco Bar, the restaurant rebranded after trademark concerns. It is slated to debut May 3 with dog-friendly spaces, plenty of tacos and the Ferris wheel.
April 9, 2025

Want a fast but fancy dinner? Try pan-frying fish

We use trout, but this technique can work with any thin fillet. The creamy lemon-butter sauce makes it perfect for company, too.
April 9, 2025

A look inside North Loop’s Cafe Yoto, where udon noodles are made fresh daily

The all-day Minneapolis cafe brings Japanese flavors — and viral dessert sandos — to the neighborhood.
April 9, 2025
Advertisement
Advertisement
Back to Top
Advertisement