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Recipes
How to make Brussels sprouts irresistible (yes, it can be done)
They deserve a spot at the table any day, not just holidays.
November 13, 2024
Recipes
A 3-course vegetarian dinner that’s ready for a party. Just add guests.
Find plenty of fall flavors in this menu, with a fall salad, polenta torta and chocolate cookies.
November 13, 2024
Recipes
This simple ingredient makes so many meals shine
Keep a can or two of coconut milk on hand to elevate everything from soup to cornbread.
November 7, 2024
Recipes
5 brunch recipes to have on hand for entertaining season
Fuel yourself and your guests with recipes like slow-cooker omelets, brunch burgers and a sweet take on bruschetta.
November 6, 2024
Recipes
The secret ingredient every chili needs is probably in your pantry
In hearty dishes like chili and braises, a little acid goes a long way.
November 6, 2024
Recipes
This global twist on stuffed peppers is a crowd-pleaser
Traditional Mexican recipe of roasted poblano chiles is simplified for home cooks.
November 5, 2024
Recipes
‘Ultimate Minnesota Cookie Book’ showcases 100 holiday contest favorites
We talk to Rick Nelson and Lee Svitak Dean about their 20 years at the helm of the Star Tribune’s cookie contest.
November 2, 2024
Recipes
Now it’s soup weather. Try these 4 easy recipes
New cookbooks provide the inspiration we need to embrace the sudden jolt of cold air.
October 31, 2024
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Things To Do
8 best holiday shows this season in the Twin Cities area
Recipes
How to make Halloween ‘finger foods’ that look like the real thing
With these tips from a food stylist, you can make these scary last-minute snacks.
October 30, 2024
Recipes
Pumpkins aren’t just for carving and pie
Sweet, petite sugar pumpkins provide an autumnal base for corncakes and soup.
October 30, 2024
Recipes
A risotto recipe that’s easy and main-dish-worthy
Traditional risotto requires few ingredients, but adding leeks and squash elevates its spot at the dinner table.
October 29, 2024
Recipes
Sunday supper: One-pan Chorizo Couscous
This new recipe gives couscous a Spanish-esque twist — and it’s ready in 15 minutes.
October 27, 2024
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