The train that derailed Thursday morning in west-central Minnesota — leading to the evacuation of the town of Raymond — was carrying ethanol and corn syrup.
Q: What is corn ethanol?
A: Ethanol is a byproduct of corn that can be used in everything from fuels to medicines to paint. In the U.S. since the 1980s, ethanol has increasingly been blended with gasoline as fuel for motor vehicles. Proponents say the domestically produced fuel is superior to petroleum as it's a cleaner-burning fuel than conventional gasoline and can be grown domestically. However, critics have increasingly cited emissions at ethanol plants as counterbalancing environmental benefits.
Q: How is ethanol transported across the country?
A: Between 60% and 70% of ethanol is carried by rail, according to the Association of American Railroads (AAR), often to and from processing and refining facilities. As ethanol is derived from corn, and corn is grown in rural croplands, as much as 20% of corn ethanol freight first moves on short line and regional railroads, according to the AAR.
Q: Has ethanol spilled from trains before in Minnesota?
A: Yes. Most recently, in 2015, a BNSF train leaked roughly 20,000 gallons of ethanol into the Mississippi River after a derailment near Alma, Wis. At the time, BNSF said a full tank car holds 30,000 gallons.
Q: How often do trains derail in Minnesota?